Gaia & Rey 2017 - Gaja

Gaia & Rey 2017 - Gaja

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Winery: Gaja

Denomination: DOP

Grapes: Chardonnay

Alcohol: 14%

Ideal consumption: 2020/2030

Serving temperature: 10/12 ° C

Moment to taste it: Light lunch

Oenotion rating: 98/100

Typology: White

Pairings: Gaia & Ray wine is ideal with aged cheeses, stewed white meats and fish-based dishes

Characteristics: Its flavor is accentuated by citrus aftertaste and aromas of ripe fruit, spices, woods and mineral notes.