Fiano - Pietracupa
Wine House: Pietracupa
Ideal consumption: 2020/2023
Serving temperature: 10/12 ° C
Moment to taste it: Light lunch
Oenotion rating: 95/100
Pairings: Fish appetizers, Fish first courses, Fish main courses, Delicate cheeses
Organoleptic characteristics: Straw yellow, the nose expresses the quintessence of Fiano thanks to notes of hawthorn, white peach, cedar and thyme.