Falanghina - Antonio Caggiano
Winery: Antonio Caggiano
Ideal consumption: 2020/2024
Serving temperature: 10/12 ° C
Moment to taste it: Light lunch
Oenotion rating: 85/100
Pairings: Fish appetizers, Fish first courses, Fish main courses, Delicate cheeses
Characteristics: Straw yellow color. Fruity bouquet and subtle notes of peach blossom, acacia and broom. The flavor is full, balanced and remarkably persistent.