Barbaresco 2016 - Gaja

Barbaresco 2016 - Gaja




Winery: Gaja

Denomination: DOCG

Grapes: Nebbiolo

Alcohol content: 14%

Ideal consumption: 2020/2025

Serving temperature: 16/18 ° C

Moment to taste it: Dinner

Oenotion rating: 98/100

Typology: Red

Pairings: Meat sauce, First courses, Cold cuts and salami, Roasts, Game, Aged cheeses.

Characteristics: Intense garnet red color that enchants the nose with distinctive aromas of citrus, wild strawberries, elderflower and white pepper.